English name: Agarose â…¢ (Pulsed field applications)
Other names: Pulsed field electrophoresis agarose
CAS number: 9012-36-6
C12H18O9 = 306.26
Level: Biotech grade
Gel strength (1.5% Gel): ≥2000g / c㎡
Melting point: 93 ～ 96 ℃
Gelling Range (1.5%): 37 ～ 41 ℃
Endonuclease / Ligase Inhibitory Factors: None
Sulfate: ≤0.06
Dnase enzyme: none
Rnase: None
Moisture: ≤8.5%
EEO (Electroendosmosis): ≤0.06
Properties: white or light yellow powder, bead or irregular thin strips, soluble in hot water, insoluble in cold water Uses: biochemical research. It is optimized for intermediate and pulsed-field gel electrophoresis (PFGE). It is best suited for resolving large (＞ 20kb) DNA fragments.
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